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Spice Rub

Course Main Course
Author Joan Favorite

Ingredients

  • 2 Tbsp Sugar Brown or white
  • 2 Tbsp Salt
  • 2 Tbsp Garlic powder
  • 1 Tbsp Pepper
  • 1 Tbsp Chili powder
  • 1 Tbsp Onion powder
  • 1.5 Tsp Cumin
  • 1.5 Tsp Dry mustard

Instructions

  • Mix all ingredients together in a baggie or bowl until thoroughly combined. Can be used as a dry rub for pulled pork or as a seasoning for any meat or vegetables.