Easy Gluten Free Mandel Bread
Ingredients
- 1 box gluten free Bisquick
- 1 cup sugar
- 1 tsp vanilla
- 3/4 cup vegetable oil
- 4 eggs
- 1 tsp cinnamon
- lots of chocolate chips
Instructions
- Mix together.
- Form into loaves.
- Bake at 350o until done (about 35 minutes?)
- Remove from oven and cool for about 10 minutes. Leave oven door closed and oven on.
- Slice into 1 inch slices and separate.
- Return to oven and turn oven off. Allow to rest in oven for 10-20 minutes.
Notes
See Also:
Gluten-free Mandel Bread
Bubbe's Mandelbrot
7/11/21 made with Namaste Muffin & Scone Mix:
3 eggs, 3/4 cup oil, M&Ms - no added sugar, vanilla or cinnamon.
Bake 20-25 min.
Tasty but very crumbly. Wouldn't use this mix again. 8/18/2024 Made with Aldi Yellow cake mix, 4 eggs, 3/4 cup oil. A little crumbly but not bad. Tasty. Some cake mix -> cookie recipes use 2 eggs and 1/3 - 1/2 cup oil per 15 oz box of cake mix. Try that next time???????
3 eggs, 3/4 cup oil, M&Ms - no added sugar, vanilla or cinnamon.
Bake 20-25 min.
Tasty but very crumbly. Wouldn't use this mix again. 8/18/2024 Made with Aldi Yellow cake mix, 4 eggs, 3/4 cup oil. A little crumbly but not bad. Tasty. Some cake mix -> cookie recipes use 2 eggs and 1/3 - 1/2 cup oil per 15 oz box of cake mix. Try that next time???????