Cranberry Sauce
Ingredients
- 2 cups fresh cranberries 8 oz
- 1/2 cup pure apple juice
- 3/4 cup packed brown sugar
- 1/4 tsp ground allspice
Instructions
- Wash and drain cranberries
- In a pot, combine all ingredients and bring to a boil.
- Reduce heat to medium and simmer for 15 minutes.
- Cool and serve.